SUSHI RICE RECIPE

NEEDED:
-3 cups uncooked calrose rice.
-3 cups water.
-1/2 cup Japanese rice vinegar.
-1/2 cup sugar.
-1 tsp salt.

DIRECTIONS:
-wash the rice and rinse thoroughly.
-add 3 cups of water and cook in a rice cooker (*how long??*)
-Mix together the rice vinegar, sugar and salt; cook over a medium heat until sugar has dissolved.
-allow to cook.
-put the cooked rice into a large mixing bowl; then pour the vinegar sauce over the hot rice and mix.